Prep kitchen manager and sous chef
Stedsans AB / Kockjobb / Hylte
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hela Sverige Visa alla jobb hos Stedsans AB i Hylte Stedsans is a forest resort in Southern Sweden.
We make most food over fire, grow our own ingredients and spend all day outside in all sorts of weather.
We are now looking for 2 new chefs to join our team:
A prep kitchen manager to work in our bakery, delegate tasks to other team members and prepare medicinal drinks for our non-alcoholic beverage menu.
A souschef who will work mainly in the forest kitchen. This job includes foraging, fire making and fishing, so skills or interest in these areas are preferred. You must also be structured and eager to keep things nice and clean.
A very big love for nature, flexibility, team spirit, high work ethics and an open mind is important for both positions.
Apply by writing a short email about yourself and your motivation to
mail@stedsans.org Så ansöker du Sista dag att ansöka är 2023-06-28
E-post:
mail@stedsans.org Arbetsgivarens referens Arbetsgivarens referens för detta jobb är "Chef position".
Omfattning Detta är ett deltidsjobb.
Arbetsgivare Stedsans AB (org.nr 559100-7991)
Bohult 109 (
visa karta)
314 91 HYLTEBRUK
Kontakt Head chef
Flemming Hansen
mail@stedsans.org Jobbnummer 7878878
Observera att sista ansökningsdag har passerat.