Chef with experience of managing a restaurant kitchen including preparation and cooking traditional Japanese cuisine.
At least two years of professional restaurant kitchen experience and a knowledge of Japanese food and culture. Take a chance and join the team at Stockholm 's highly rated and appreciated Japanese izakaya.
Blue Light Yokohama is an award winning Japanese izakaya restaurant serving genuine Japanese food.
This a chance to be part of a great team.
Varaktighet, arbetstid Position is full time with work evenings and weekends.