Kock Indisk,Bangladeshisk mat och Desert

Hepi Matstugan AB / Kockjobb / Mölndal
2023-08-02
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We are running two restauring. We work much on catering, school food , lunch and events Almost 400 food/Day . As both of our restaurants is closed evening, Saturday and Sunday .

So now we are looking for an experienced chef who is able to work in high intensity. You are self going, innovative and have good communication skills. You need to have good knowledge about indian food together with making Bangladeshi food and desert . if you know how to make indian food then it will be not difficult to understand and learn Bangladeshi food because they are very close .

We are going to make a take away and event type restaurant . So you will mostly work on evening time.
Oscars Lunchretaurang, Amiri Lunchrestaurang was founded in the spring of 2010. Our goal then, as now, is raising the market for the good lunch food experience in Sweden. Our new idea is based on our secnd kitchen in Nya matstugan , we are now focusing on indian food festival & catering as the first step in our business.
Matstugan was founded 2017, when we sold our indian restaurant Tandoor(One of the oldest indian restaurant in Göteborg). When we started Matstugan then we start with normal Lunch with one Indian food everyday . During last year we discover that the market for Indian food and catering grows very high as Goteborg Is getting more and more people from India, Bangladesh and Pakistan and the community got strong and strong . So we decided to go forword with evening prebooked Service like we made five random event and you have to reserve to attend and we serve some special event food depending on the people who is joining . like if it's a Bangladeshi day then bngladeshi food . Indian event then its indian food with Dosas,idli, uttapam,desery mm.We got a very good response from the people and got ideas that they want food almost everyday .
So we want to make an indian/Bangladesh Kitchen where people will find Home made food taste . The food we will make will not like the food you find in Indian restaurant . It will be more focused so the people will get the feeling of their origin . Being spontaneous is an exciting way to reach our customers because we are constantly looking for new ways to provide good food.
So we are looking for you , who have are service minded and know how to handle guests requests . You must be interested in the profession and contribute with a good mood and energy. The following tasks are included:
• Knowledge and training in Bangladeshi and Indian cooking (North and South)
• Handling a tandoori oven (As we like to makeNan bread but we have people who can teach you how to use Tandoori oven )
• Indian , Desi and bangladeshi cuisine
• Dosas, idli, uttapam etc
• Service minded customer service
• Fluent English is a requirement if you do not speak Swedish or Bangla .
Anställningsvillkor:
Anställningen kommer att vara på heltid . beroende på överenskommelse. Arbetstiderna varierar med hänsyn till våra öppettider och kommer att diskuteras vid en personlig intervju.

Öppen för alla
Vi fokuserar på din kompetens, inte dina övriga förutsättningar. Vi är öppna för att anpassa rollen eller arbetsplatsen efter dina behov.

Så ansöker du
Sista dag att ansöka är 2023-09-01
rahaman.masur@gmail.com
E-post: rahaman.masur@gmail.com

Arbetsgivarens referens
Arbetsgivarens referens för detta jobb är "Kock indisk och bangoliska mat".

Omfattning
Detta är ett heltidsjobb.

Arbetsgivare
Hepi Matstugan AB (org.nr 559116-4024)
Flöjelbergsgatan 18 (visa karta)
431 37  MÖLNDAL

Kontakt
Masur Rahaman
rahaman.masur@gmail.com
0704019765

Jobbnummer
8002080

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